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Cooking over a fire pit requires balancing airflow, flame clearance, and surface materials to prevent scorching food or suffocating your fire. Outdoor enthusiasts and camp cooking creators searching for a solo stove grill top are choosing between open-grate systems that infuse hardwood smoke directly into steaks, solid cast iron planchas designed for breakfast scrambles, and dedicated stainless tabletop flat tops that operate on gas instead of wood embers. Identifying the right setup depends on whether you plan to sear meats over glowing coals, simmer stews in heavy Dutch ovens, or create quick meals at a tailgate where smoke-free propane speed is essential.
When examining cooktop configurations for these fire pits, the market generally divides into three distinct categories. First are integrated open-fire systems from the primary manufacturer that utilize elevated stainless hubs to hold heavy cast iron grates safely above the flame zone. Second are standalone tabletop griddles like the solo stove steelfire 22 propane griddle that bypass wood combustion entirely while providing clean flat top performance. Third are custom-fit accessories and aftermarket cooktop frames, ranging from lightweight folding wire stands to reversible cast iron platters featuring screw-in riser legs. Understanding how each piece manages elevation, airflow, and heat distribution ensures you select a surface that complements your camp kitchen workflow, and you can see how base diameters influence clearance in our guide to the solo stove fire pit sizes.
This guide by the numbers
4.9/5
Best rated model
Highest buyer average in this line-up, as left by Amazon shoppers
6
Models on file
Models in this guide that have a stored product record
4
Brands involved
Distinct brand names on the product records used here
Figures come from the stored Amazon listing data for the products in this article. Ratings are buyer averages, not scores given by this site.
Solo Stove Grill Tops Lineup at a Glance
| Model | Cooktop Material | Cooking Dimensions | Primary Fuel Source |
|---|---|---|---|
| Solo Stove Bonfire Grill Top & | Cast Iron with Stainless Steel Hub | 17.5-inch diameter | Wood embers |
| Solo Stove Large Cast Iron Grill | Cast Iron | 17.75-inch diameter | Lump kiln-dried wood |
| Solo Stove Steelfire 22″ Propane Griddle | 3-Ply Clad Stainless Steel | 321.7 square inches (21.75 x 16.5 inches) | Propane (14,000 BTU) |
| REDCAMP Folding Campfire Grill Grate Top | Iron mesh with locking legs | 115.9 square inches (12.2-inch diameter) | Campfire embers or charcoal |
| Stainless Steel Round Fire Pit Cooking | Stainless Steel | 16-inch grid with 19.5-inch stand | Wood embers |
| Reversible Cast Iron Griddle Grill Cookware | Cast Iron | 17.6-inch diameter | Wood embers |
The Models in Detail
01
Solo Stove Bonfire Grill Top &

Solo Stove Bonfire Grill Top &
Best for: Bonfire owners wanting an integrated cooking hub
Pros
- Includes 8-inch stainless elevation hub
- Even cast iron heat distribution
- Carrying case included
Cons
- Heavier 20-pound total bundle weight
- Requires cast iron seasoning care
The Solo Stove Bonfire Grill Top & is an integrated two-piece cooking package designed specifically to convert a Bonfire fire pit into a steady open-fire station. The system includes a heavy cast iron grate measuring 17.5 inches in diameter paired with a stainless steel hub that provides an 8-inch cooking elevation above the fire bowl rim. This elevation is critical for open-flame cooking, as it maintains the fire pit’s secondary combustion airflow while positioning your cooking surface directly over hot wood embers. The heavy cast iron grate distributes heat across its naturally non-stick surface, preventing hot spots and allowing cooks to sear burgers or grill vegetables with predictable thermal retention.
Weighing 20 pounds as a combined unit, this solo stove bonfire grill top and hub bundle is built for durability and comes with a convenient carrying case to simplify transport between the patio and campsite. The listing notes that the system is engineered to elevate outdoor culinary prep by making open-fire heat management accessible. Because cast iron heats gradually and retains its temperature for extended sessions, this kit suits backyard hosts and camp vloggers who want an engineered, factory-matched solo stove bonfire cooking system without worrying about aftermarket fitment issues. If you already own a Solo Stove hub, however, purchasing this full package will leave you with duplicate hardware.
02
Solo Stove Large Cast Iron Grill

Solo Stove Large Cast Iron Grill
Best for: Wood-fired searing over Bonfire or Yukon
Pros
- Broad 17.75-inch cooking surface
- Integrated handles with wood material
- Durable polymerized non-stick finish
Cons
- Requires separate hub to operate safely
- Needs regular seasoning maintenance
The Solo Stove Large Cast Iron Grill is a standalone 17-pound cooking grate designed to fit the Bonfire or Yukon cooking system when paired with the brand’s matching hub. Featuring a broad 17.75-inch cooking surface diameter and overall dimensions of 23 inches deep by 19 inches wide by 1.5 inches high, this solo stove cast iron grill offers wide grates configured to let wood-fired smoke from oak, hickory, or maple penetrate meats directly. Two integrated handles featuring wood handle material give you a secure grip when assembling, adjusting, or unloading the grate from your fire pit setup.
Engineered for use with lump kiln-dried chunk wood reduced to a single layer of burning embers, this cast iron grill top for solo stove setups acts as a natural counter to intense open heat. The seasoned non-stick surface wears in over time through repeated polymerization, making post-cook cleanups straightforward as long as standard oiling practices are maintained. This model is ideal for camp cooks who already own the necessary fire pit hub and want a dedicated open-fire searing grate for steaks, chops, and skewers. If you do not already possess a matching hub, you cannot safely balance this grate on your fire pit rim.
03
Solo Stove Steelfire 22″ Propane Griddle

Solo Stove Steelfire 22″ Propane Griddle
Best for: Rapid flat top cooking without firewood
Pros
- 7 square inch clad stainless surface
- Reaches searing heat in seven minutes
- No seasoning required
Cons
- Heavier tabletop profile at 38.7 pounds
- Requires 1-pound propane canisters
The Solo Stove Steelfire 22″ Propane Griddle departs from fire pit accessories to deliver a standalone, tabletop solo stove flat top grill fueled by liquid propane. Built with a rust-resistant stainless steel body measuring 24.3 inches long, 22.4 inches wide, and 8.6 inches high, the unit weighs 38.7 pounds and generates 14,000 BTU of cooking output. The heart of the griddle is its 3-ply clad stainless steel cooking surface measuring 21.75 inches by 16.5 inches, offering 321.7 square inches of cooking space heated by a patent-pending Solo Racetrack Burner designed to provide edge-to-edge heat consistency.
According to the listing, the Steelfire reaches searing temperatures in just seven minutes, heating roughly 35 percent faster than cast iron while completely eliminating the need for pre-seasoning. Outdoor cooks can prepare delicate pancakes, bacon, smash burgers, and fajitas without flavor transfer, and an integrated rear grease tray directs runoff away from food for quick cleanup. Designed for tailgates, patio cooking, and RV campsites, it runs on standard 1-pound propane canisters and presents a streamlined alternative to bulky modular carts such as those seen in a feasto outdoor kitchen setup. It is best for creators who prioritize push-button speed over traditional campfire smoke.
04
REDCAMP Folding Campfire Grill Grate Top

REDCAMP Folding Campfire Grill Grate Top
Best for: Lightweight pot support over campfire coals
Pros
- Ultra-lightweight 1.3-pound folding frame
- Compact fold-flat transport size
- Locking tripod legs ensure stability
Cons
- Not suitable for direct contact grilling
- Smaller 12.2-inch cooking diameter
The REDCAMP Folding Campfire Grill Grate Top is a lightweight iron stand engineered to support cookware over a campfire or fire pit opening. With an unfolded diameter of 12.2 inches and a standing height of 6.7 inches, this compact unit folds down to 13.2 inches by 1.2 inches and weighs just 1.3 pounds (600 grams). The platform features a diamond-shaped steel mesh grill top that allows heat and embers to circulate upward beneath outdoor pots, skillets, and Dutch ovens, supported by locking folding legs that keep the cooking platform steady on uneven terrain.
The listing explicitly notes that this iron mesh frame is designed strictly for supporting cookware and is not suitable for direct contact grilling. Providing 115.9 square inches of surface area, it acts as a stable, elevated pot stand above charcoal or campfire embers rather than a direct food grate. It provides a packable, minimalist solution for vloggers who already carry cast iron skillets or camp kettles and need an inexpensive riser for their fire pit, much like the compact accessories used alongside solo stove backpacking stoves on fast-moving trail overnights.
05
Stainless Steel Round Fire Pit Cooking
Best for: Direct grate grilling on 19.5-inch pits
Pros
- Corrosion-resistant stainless steel build
- Includes dedicated 19-inch base stand
- Easy wipe-down soap cleanup
Cons
- Cooking grid restricted to 16 inches
- Fits 19.5-inch fire pit models only
The Stainless Steel Round Fire Pit Cooking kit is a dedicated two-piece accessory set designed to fit 19.5-inch round fire pits including the Solo Stove Bonfire and Hotshot Explorer. The set combines an elevated base stand measuring 19 inches in diameter at the bottom and 16.75 inches at the top with a drop-in stainless steel grill grid measuring 16 inches in diameter. Weighing 5.26 pounds with overall package dimensions of 19.5 by 4 by 19.5 inches, the entire assembly utilizes corrosion-resistant, heat-tolerant stainless steel that resists deformation over prolonged high-heat cooking sessions.
This accessory functions as an open best grill grate for solo stove owners who want to place food directly over coals without maintaining a cast iron seasoning layer. The stainless steel composition means sauces, marinades, and high-moisture foods can be scrubbed clean with standard dish soap and water without risk of rusting. It suits backyard barbecue enthusiasts seeking a straightforward, colorfast direct-grilling surface that installs and stores quickly. However, cooks seeking a full-diameter 17.5-inch cooking area should note that the internal cooking grid on this model is restricted to a 16-inch diameter.
06
Reversible Cast Iron Griddle Grill Cookware
Best for: Two-sided griddling with adjustable fire clearance
Pros
- Reversible smooth and ridged textures
- Two leg heights for adding firewood
- Heavy cast iron heat retention
Cons
- 500-degree Fahrenheit maximum rating
- Requires post-cook oiling routine
The Reversible Cast Iron Griddle Grill Cookware is a heavy-duty portable fire pit cooktop configured to fit both the 19.5-inch Bonfire and 27-inch Yukon fire pits. Constructed from durable cast iron with a 17.6-inch griddle diameter and a total length of 20.6 inches including the handles, this round pan features an innovative double-sided design. One face provides a smooth flat top surface suited for frying eggs and flipping pancakes, while the reverse face features raised grill ridges that render fat and sear grill marks onto steaks, sausages, and poultry up to a maximum temperature rating of 500 degrees Fahrenheit.
A standout utility feature of this cooktop is its inclusion of three removable legs and two sets of different-sized leg hardware. These legs elevate the iron plate above the fire pit opening, allowing outdoor cooks to add firewood and tend the coal bed beneath the pan without having to lift off a scorching hot griddle mid-cook. Once cooking is finished, the manufacturer recommends rinsing the surface, drying it thoroughly, and applying a light coat of vegetable oil to prevent corrosion. It is an exceptional match for creators who want griddling versatility and continuous fire tending in a single piece of cookware.
Matching a Model to Your Setup
- Choose the Solo Stove Bonfire Grill Top & if you own a Bonfire fire pit and want a factory-matched package that includes both the 8-inch stainless elevation hub and a cast iron cooking grate with a fitted travel bag.
- Choose the Solo Stove Large Cast Iron Grill if you already own a Solo Stove hub for your Bonfire or Yukon and simply need an authentic 17.75-inch replacement grate with integrated wooden handles for open-ember searing.
- Choose the Solo Stove Steelfire 22″ Propane Griddle if you want a zero-seasoning, 321.7 square inch flat top cooking surface that heats in seven minutes on 1-pound propane canisters without campfire smoke.
- Choose the REDCAMP Folding Campfire Grill Grate Top if you need an ultralight 1.3-pound folding tripod stand designed strictly to elevate pots, kettles, and skillets over campfire coals rather than grilling food directly.
- Choose the Stainless Steel Round Fire Pit Cooking kit if you prefer low-maintenance stainless steel construction that washes clean with soap and water over cast iron oiling routines for your 19.5-inch fire pit.
- Choose the Reversible Cast Iron Griddle Grill Cookware if you need a dual-sided flat top and ribbed sear plate with removable riser legs that allow you to load firewood into your fire pit during the cooking session.
Before You Buy
Before purchasing any fire pit cooktop, review what the product listings do not include or specify regarding your overall cooking system. Standalone grates and aftermarket cooktops often do not include high-temperature heat gloves, lid lifters, or fire tending pokers, which are necessary when maneuvering iron cooking surfaces hovering over live coals. Furthermore, while the primary fire pit grill tops specify compatibility with Bonfire or Yukon dimensions, several listings do not state exact clearance heights between the coals and the grate, requiring cooks to establish a mature ember bed before setting food down to avoid flame flare-ups.
In addition, fuel connections and maintenance accessories require personal verification based on your cooking environment. The propane tabletop griddle runs on 1-pound camping gas cylinders, but the listing does not include an adapter hose if you plan to hook it up to a standard 20-pound bulk propane tank on your home patio. For the cast iron models, seasoning oil, carrying cases, and cleaning scrapers are frequently excluded unless explicitly specified in the package contents, meaning camp cooks must prepare appropriate storage and maintenance kits before taking these grates into the field.
FAQ
Can you grill food directly on the REDCAMP folding mesh stand?
No, the product listing explicitly states that the REDCAMP folding grill is not suitable for direct contact grilling. It is engineered with diamond-shaped steel mesh and folding legs to support outdoor cookware such as camping pots, kettles, frying pans, and cast iron skillets over an open fire or charcoal bed.
Does the Steelfire 22 propane griddle require seasoning before cooking?
No, the Solo Stove Steelfire griddle features a 3-ply clad stainless steel cooking surface that resists rust and requires no seasoning. You can wipe it clean after cooking without applying protective oil layers, unlike traditional cast iron cooktops.
How do you add firewood while using the reversible cast iron griddle?
The reversible cast iron griddle includes three removable legs with two different height sets that elevate the cooking plate above the fire pit rim. This vertical clearance allows you to slide firewood chunks into the pit during meal preparation without needing to remove the hot griddle surface.
Can the Solo Stove Large Cast Iron Grill be placed directly on a fire pit rim?
The listing specifies that the Large Cast Iron Grill must be used with a Bonfire or Yukon fire pit along with the matching Hub accessory. Using the hub ensures safe placement, proper structural stability, and correct airflow elevation above the combustion zone.
What is the primary maintenance difference between stainless steel and cast iron cooktops?
Stainless steel cooking grates and griddles resist corrosion naturally and can be washed with warm water, soap, and scouring pads without damaging the metal. Cast iron surfaces rely on a polymerized oil layer for non-stick performance, requiring users to rinse, thoroughly dry, and reapply a protective coat of oil after every cooking session to prevent rust.



